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Christopher's World Grille

5001 Boonville Rd.
Bryan, TX 77802

College Station | Continental | Book this Space

~100

About Christopher's World Grille

Christopher's World Grille, in the historic and restored Andrews House, features an innovative, eclectic menu that reflects the world travels of Certified Executive Chef, Christopher Lampo. A new 1800 sq. ft. banquet room makes Christopher's the ideal facility for engagement parties, bridal… luncheons, rehearsal dinners, and wedding receptions lavishly decorated in a rich, New Orleans style with state-of-the-art audio/visual equipment, elaborate chandeliers and decor, private guest entry, fireplace and wrap-around porch. Not only has Christopher's been voted 1st Place for Best Fine Dining four years in a row by the Best of the Brazos Valley, and won several awards for Best Fine Dining and Most Romantic by the Eagle's Reader's Poll, Christopher's has recently been featured in Texas Monthly magazine. Christopher's is open for lunch and dinner seven days a week. Lunch and dinner reservations are recommended

All Cuisines:

Continental
Price Range:

$30 to $50

Style:

Fine Dining

Parking:

Private Lot

Dress Code:

Business Casual

Walk Ins:

Yes

Hours:

Lunch: Monday - Friday: 11:00am - 2:00pm; Brunch: Saturday - Sunday 11:00am - 2:00pm; Dinner: Sunday - Thursday: 5:00pm - 9:00pm, Friday & Saturday: 5:00pm - 10:00pm

Offerings:

Beer, Smoking Area (patio), Entertainment, Take-out, Bar Seating, Bar (Full), Chef's Seating, Private Spaces, Lounge, Patio Dining, Smoking Area, Brunch, Handicap Accessible, Fireplace, Non-Smoking Restaurant, Private Rooms, Delivery, Wine,

Entertainment:

Christopher's is open for lunch and dinner seven days a week, with live Jazz music in the Casa Blanca style piano bar every Friday and Saturday night beginning around 7:30pm.

Christopher's World Grille Dining Spaces or Locations

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Christopher's World Grille 
Book this Space

~100

Christopher's World Grille, in the historic and restored Andrews House, features an innovative, eclectic menu that reflects the world travels of Certified Executive Chef, Christ...

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