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Market Jean-Georges

Km 7.5 Carretera Transpeninsular
, San Jose del Cabo, MX 23400

San Jose del Cabo | Eurasian | Book this Space

~100

About Market Jean-Georges

Michelin stared chef Jean-Georges Vongerichten presents a unique dining concept in Market, his first outpost South of the Border. In understated elegance, Market features Euro-Asian cuisine with Mexican inspirations along with the country’s most complete wine list. Market brings to life Jean-Georges…' French roots with Asian influence to reflect his travels in the region and the freshness and variety of Mexico’s rich culinary tradition and ingredients. Adjacent to MARKET, Suviche Bar offers guests an impressive selection of fresh Sushi and a striking presentation of Mexican Ceviches incorporating both local and Asian flavors. Sushi will be prepared by a traditional Japanese chef hand selected by Jean-Georges in Tokyo. Guests of One&Only Palmilla will be encouraged to enjoy the neighboring bar for nightly live entertainment to enhance the casually elegant ambiance of the beautiful space.Dress Code: Resort elegant, no beachwear or shorts, pants for Gentlemen

All Cuisines:

Eurasian,Mexican
Price Range:

Over 500 (Mexico)

Style:

Casual Elegant

Parking:

Hotel Lot

Dress Code:

Smart Casual

Walk Ins:

Yes

Hours:

Market Dinner Daily 6:00PM-10:00PM
Suviche Dinner Daily 6:00PM-10:00PM
One&Only Lounge Daily 5:00PM -12:00AM



"As a result of a change in Mexican regulations, One&Only Palmilla can no longer accept settlement of any bills in US Dollars. Instead, all accounts need to be settled by Credit Card or Mexican Pesos".

Offerings:

Bar Seating, Smoking Area (bar), Bar (Full), Wine, Patio Dining, Private Rooms, Non-Smoking Space, Smoking Area, Entertainment, Lounge, Chef's Seating, Private Spaces, Non-Smoking Restaurant,

Entertainment:

Live Music at One&Only Lounge - Wednesday Thru Monday 7:00PM-10:00PM.

Market Jean-Georges Dining Spaces or Locations

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Market Jean-Georges 
Book this Space

~100

Michelin stared chef Jean-Georges Vongerichten presents a unique dining concept in Market, his first outpost South of the Border. In understated elegance, Market features Euro-A...

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