Plume at the Jefferson Hotel
1200 16th Street NW
Washington, DC 20036
Downtown | American | View Available Spaces
70
About Plume at the Jefferson Hotel
One of the finest restaurants in the capital, Plume serves as a discreet and elegant backdrop to the culinary artistry of our executive chef, Chris Jakubiec. Choose a cozy nook or a table by our inviting fireplace as you savor classic dishes expertly executed by Chef Jakubeic with lighter,… contemporary finishing touches that appeal to today’s enlightened palates. Chef Jakubeic draws on the traditional techniques he mastered under the tutelage of Alain Ducasse in New York City, creating seasonal menus inspired by the fruits, vegetables and herbs grown in Thomas Jefferson’s gardens. Presided over by sommelier Michael Scaffidi, formerly of French Laundry, Plume’s wine list spans more than a dozen nationalities and dates back to a rare 1780 Borges Madeira Bual. Among the more than 50 vintages are those Jefferson himself enjoyed in his time as well as newer wines he might select were he alive today.
All Cuisines:
American,Contemporary American
Price Range:
Above $50
Style:
Fine Dining
Parking:
Dress Code:
Jacket Preferred
Walk Ins:
Yes
Hours:
Tuesday - Friday: 6:00pm - 10:00pm ; Saturday 6:00pm - 10:00pm.
Offerings:
Wine, Handicap Accessible, Bar Seating, Lounge, Non-Smoking Restaurant, Bar (Full), Private Rooms, Fireplace, Wine Bar, Private Spaces,
Plume at the Jefferson Hotel Dining Spaces or Locations
Displaying 1 to 4 of 4
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Inspired by Thomas Jefferson’s passion for collecting fine wines, The Private Cellar seats up to 20 guests. Walls are lined with wine display cabinets, while a dumbwaiter...
48
70
The Pavilion Room hosts gatherings of up to 75 in an elegant space of 689 square feet. This inviting space is be richly detailed down to the picture frame moldings ...
24
70
The Parlor Boardroom (496 square feet) is handsomely designed for high-powered gatherings of up to 24 around an impressively grand, polished wood table. Chandeliers with tall, t...
70
One of the finest restaurants in the capital, Plume serves as a discreet and elegant backdrop to the culinary artistry of our executive chef, Chris Jakubiec. Choose a cozy nook ...
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- Available M-F 6 a.m. to 6p.m. Eastern
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- US West
- Phone: 1-650-600-9201
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- Available M-F 6 a.m. to 6p.m. Pacific
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