Lounge & Ground Floor
Rayuela
165 Allen Street
New York, NY 10002
Lower East Side | Latin American
250
About Lounge & Ground Floor
With access to our main bar, the LOUNGE & GROUND FLOOR can sit up to 50 guests comfortably and can accommodate up to 80 guests for standing cocktail parties. Scattered candles illuminate the base of our magnificent olive tree. (Availability is circumstantial)
All Cuisines:
Latin American
Price Range:
$30 to $50
Style:
Casual Elegant
Parking:
On-Street Parking
Dress Code:
Smart Casual
Walk Ins:
Yes
Hours:
Dinner: Monday - Thursday: 5:30pm - 11:00pm; Friday - Saturday: 5:30pm - midnight; Sunday:5:00pm - 10:00pm
Brunch: Saturday and Sunday: 11:00am - 4:00pm
Offerings:
Private Spaces, Patio Dining, Beer, Handicap Accessible, Private Rooms, Personal wines allowed, Wine, Personal wines allowed (w/corkage fee), Late Night, Bar Seating, Bar (Full), Non-Smoking Restaurant, Counter Spaces, Brunch, Lounge,
Rayuela Dining Spaces or Locations
Displaying 1 to 6 of 6
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60
This intimate, versatile second floor private room is curtained off and perfect for every special occasion from intimate cocktail receptions to corporate sit-down dinners. Large...
90
160
Overseeing the whole restaurant, the entire second floor is available for all major celebrations, including weddings, rehearsal dinners, and holidays parties. Private terrace, b...
50
250
Cocktail receptions are held at Rayuela’s OLIVE ROOM with a capacity of up to 35 guests. Located on our second floor, this unenclosed space overlooks the entire restauran...
805
250
With access to our main bar, the LOUNGE & GROUND FLOOR can sit up to 50 guests comfortably and can accommodate up to 80 guests for standing cocktail parties. Scattered candles i...
250
For those colossal celebrations, rent the entire restaurant and experience all the beautiful and best features Rayuela has to offer. This includes 2 bars, terrace access, and gr...
250
Rayuela introduces the first-of-its kind Estilo Libre Latino (freestyle Latino) cuisine, which respects yet redefines Latin American and Spanish cuisines. While the basic struct...