About Pearl Wine Shop
Capable of accommodating both social occasions and business dinners, The Pearl Wine Shop is our most intimate private dining room. Designed as a true wine cellar, the room features a long, rustic table beneath a barrel-vaulted ceiling clad with stone. Wines are chosen from a list that is a perennial recipient of Wine Spectators' Award of Excellence. Power and high-speed Internet access are available at each of the 16 seats, and the room can be equipped with a projector and drop-down screen.
All Cuisines:
Peruvian,Tapas / Small Plates
Price Range:
$30 to $50
Style:
Casual Elegant
Parking:
On-Street Parking
Dress Code:
Casual Dress
Walk Ins:
Yes
Hours:
Lunch: Monday-Sunday 11:30am-2:30pm Dinner: Sunday-Thursday 5:00pm-9:30pm, Friday-Saturday 5:00pm-10:30pm
Offerings:
Bar (Full), Bar Seating, Personal wines allowed, Dancing, Happy Hour, Beer, Non-Smoking Restaurant, Personal wines allowed (w/corkage fee), Take-out, Lounge, Wine, Private Rooms, Private Spaces, Entertainment, Fireplace, Handicap Accessible,
Entertainment:
Features live music with a Latin flavor every night in the bar. The music schedule can be viewed online at www.andinarestaurant.com.
Andina Dining Spaces or Locations
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George V is located beneath the soaring atrium of our historic building, adjacent to an indoor seated courtyard. Formerly an antique store, this L-shaped room is decorated with ...
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Tourmaline is another of our ground floor private dining rooms where groups can enjoy the delicious food, impeccable service and Peruvian hospitality that our many clients have ...
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Capable of accommodating both social occasions and business dinners, The Pearl Wine Shop is our most intimate private dining room. Designed as a true wine cellar, t...
65
100
Borrowing its name from the Quechua word connoting "gathering space", Tupai is located directly above the restaurant. The open space features a dedicated kitchen and full-servic...
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At Andina, we are proud to feature a native Peruvian cooking staff representing both the traditional culinary styles and their latest incarnation in the 'Novoandina' cuisine.