About Aguaviva
Aguaviva, opened in 2002, specializes in "Seaside Latino Cuisine" the freshest fish and seafood prepared with Latino - Caribbean flair by chef Hector Crespo, and fraturing an amazing ceviche and oyster bar in front of an open kitchen.
All Cuisines:
Seafood,Caribbean,Latin American
Price Range:
Under $30
Style:
Casual Dining
Parking:
No
Dress Code:
Casual Dress
Walk Ins:
Yes
Hours:
Lunch: Saturday - Sunday: 12:00pm - 4:00pm; Dinner Nightly: 6:00pm - Close
Offerings:
Bar Seating, Bar (Full), Take-out, Wine, Handicap Accessible, Lounge,
Aguaviva Dining Spaces or Locations
Displaying 1 of 1
~100
Aguaviva, opened in 2002, specializes in "Seaside Latino Cuisine" the freshest fish and seafood prepared with Latino - Caribbean flair by chef Hector Crespo, and fraturing an am...