About Eola
Chef Dan Singhofen serves a five-course menu focusing on ingredients from local purveyors. Prior to dinner, let us know of any dietary restrictions or special occasions so we can enhance your experience. We cannot accept parties larger than four on Fridays or Saturdays.
All Cuisines:
Contemporary American
Price Range:
Above $50
Style:
Casual Elegant
Parking:
On-Street Parking
Dress Code:
Smart Casual
Walk Ins:
Yes
Hours:
Tues-Thurs 5:00-10:00
Fri- Sat 5:00-10:30
Sun- Mon Closed
Offerings:
Wine, Personal wines allowed, Farm to Table, Personal wines allowed (w/corkage fee),
Eola Dining Spaces or Locations
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Chef Dan Singhofen serves a five-course menu focusing on ingredients from local purveyors. Prior to dinner, let us know of any dietary restrictions or special occasions so we c...