About James at the Mill Restaurant
James at the Mill offers an exciting mix of traditional and contemporary American flavors. Chef Miles James' groundbreaking restaurant offers Ozark Plateau Cuisine that shares the haute couture of Guy Savoy's French bistro cooking, as well as drawing from the Manhattan energy and style of David… Burke, tailored to the rhythm of Northwest Arkansas. The restaurant constitutes a seminal work of the renowned architect, James Lambeth, with all of the award-winning flair and style of influences from Rome, Paris, London, and Miami -- striking contemporary design, with tall ceilings, flowing waters, and calming views. Join us at the bar or table, and experience an evening to remember.
All Cuisines:
American,Contemporary American
Price Range:
$30 to $50
Style:
Casual Elegant
Parking:
No
Dress Code:
Smart Casual
Walk Ins:
Yes
Hours:
Dinner: Monday - Saturday: 5:30pm - 10:00pmClosed on major holidays
Offerings:
Personal wines allowed, Bar (Full), Chef's Seating, Beer, Farm to Table, Private Spaces, Personal wines allowed (w/corkage fee), Handicap Accessible, Patio Dining, Take-out, Wine,
James at the Mill Restaurant Dining Spaces or Locations
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James at the Mill offers an exciting mix of traditional and contemporary American flavors. Chef Miles James' groundbreaking restaurant offers Ozark Plateau Cuisine that shares t...