About Terra American Bistro
Terra American Bistro began in Hillcrest May 1998 and has since moved to the East College District of Rolando. Chef/Owner and Cookbook Author Jeff Rossman supports local food purveyors and sources all ingredients carefully, with a commitment to buy all products that are cultivated sustainably and… humanely. Terra specialties include Steamed Carlsbad Black Mussels, Chipotle Marinated Skirt Steak, Pumpkin Raviolis and Lobster Macaroni ‘n Cheese. This neighborhood Bistro serves up farm to table fare and offers the perfect combination of sophistication and casual elegance. The team’s ambition at Terra is to create a relaxed and casual atmosphere to enjoy great food, local craft beer & wine.
All Cuisines:
Contemporary American,Tapas / Small Plates
Price Range:
Under $30
Style:
Casual Elegant
Parking:
Private Lot
Dress Code:
Casual Dress
Walk Ins:
Yes
Hours:
Offerings:
Beer, Handicap Accessible, Brunch, Take-out, Bar Seating, Non-Smoking Restaurant, Bar (Full), Personal wines allowed, Delivery, Farm to Table, Chef's Seating, Happy Hour, Personal wines allowed (w/corkage fee), Wine,
Terra American Bistro Dining Spaces or Locations
Displaying 1 of 1
~100
Terra American Bistro began in Hillcrest May 1998 and has since moved to the East College District of Rolando. Chef/Owner and Cookbook Author Jeff Rossman supports local food pu...