New York

~100

Villa Mosconi is a family-run restaurant located in the heart of New York City's historic Greenwich Village. The restaurant has been serving the same great food under the guidan...

~100

Casual Italian regional restaurant and wood fired oven, with full bar and cocktail lounge.

~100

If there are any two young people who have had the experience it takes to open their own restaurant, these two are it - - and their coming together reads like a story. Franco La...

~100

From the owners of Westside Markets comes this new and exciting restaurant and wine bar on the upper west side of Manhattan. Two floors of dining replete with a fireplace and ou...

~100

Looking for a fresh catch on the West Side? Discover Uncle Nick’s! He was one of the first in the 80's to bring fresh, moderately priced Greek food to Manhattan in famil...

~100

Looking for a fresh catch on the West Side? Discover Uncle Nick’s! He was one of the first in the 80's to bring fresh, moderately priced Greek food to Manhattan in famil...

~100

41 years later Original Umbertos is a landmark. The first cozy pizzeria has grown into a majestic Tuscan architectural two-story restaurant with a full service cafe, four star d...

~100

Trois Canards French Bistro in Chelsea NYC. Stop in for fine wine and great inexpensive French cuisine.

~100

Gracious service and elegant cuisine dominate at this highly acclaimed "Jewel Box" of a restaurant. Whether for pre- or post-theater, lunch, or an intimate dinner, Triomphe is s...

~100

A True NYC GemTrinity Place is a New Breed of a bar and restaurant in Manhattan’s Financial district. The bar itself is fitted within an historical Wall Street bank vaul...

~100

Tremont is a small urban community on the edge of Cleveland, Ohio. The three guys behind this endeavor all spent time together there and decided to honor those memories with thi...

~100

Tre Otto is a trattoria, or eating house, that offers stunning, authentic Italian food for lunch and dinner, prepared by Chef Salvatore Fraterrigo. His creations are distinctive...

~100

Tre specializes in a selection of small plates, inspired by traditional Neapolitan street food. Alongside the small plates, Tre offers a selection of Appetizers, Pasta, and Main...

~100

Opening Early December 2012, we are currently accepting reservations starting December 15th. The Marlin Bar, located on street level features craft cocktails, a premium mojito ...

~100

A centuries-old pink townhouse in the heart of TriBeCa is the setting for Tiny’s & The Bar Upstairs, a restaurant from Matt Abramcyk (Smith & Mills, Warren 77). Abramcyk ...

~100

Originally part of the summer resort, Hotel Di Prima, which opened its doors in 1926, the Would Restaurant has a long history of warm hospitality. The Hotel Di Prima catered to...

~100

Located in the heart of the Meatpacking District, the Vinatta Project makes up all components of a perfect night out--delicious food, complete beverage program, friendly service...

~100

Chef/owner Chris Santos has teamed up with Tao owner Richard Wolf, Peter Kane originally of Double Happiness and Happy Ending, and the James Beard 'Best New Restaurant Design' a...

~100

A neighborhood staple, The Standard Grill is classic New York meets new American cuisine. The front café, bar and street-side bistro is clean and bright with white oak and ti...

~100

The Smith is a casual American Brasserie with three upbeat locations in New York City: The Smith East Village, The Smith Midtown and The Smith Lincoln Center. Utilizing local pr...

~100

Evoking intimate entertaining spaces of New York's pre-war apartment residences – We serve delicious, simple food that changes with the time of year and is dictated only ...

~100

Serving hand-crafted cuisine for over ten years, The Red Onion is one of the Hudson Valley's most highly rated dining destinations. Located in a restored mid-19th century farmh...

~100

The Pitch and Fork, the Upper East side’s New American gastropub, boasts dimly lit black vinyl banquets, a heavy walnut presence and a backyard garden. It's mouth-waterin...

~100

Nestled between the Italian greats and trendy newcomers that are making Nolita New York's latest dining destination is The Pan American, an eye-catching newcomer whose new and f...

~100

The North Fork Table and Inn offers a progressive American menu committed to the highest standard of culinary excellence. The restaurant's menu focus is seasonally inspired fea...

~100

Creating An Unforgettable Dining Experience ...

~100

John DeLucie, former executive chef of The Waverly Inn, has opened The Lion on beautiful, tree-lined west 9th street.

~100

Located in the New York landmarked Hotel Des Artistes, and surrounded by the astonishing 1920s murals by Howard Chandler Christy, THE LEOPARD at des Artistes finds its roots in ...

~100

Guilty Goose, the new restaurant inside the charming bed and breakfast on 23rd Street, is seamlessly melding the city's past into the present, and breathing new life into classi...

~100

Recently named to the Michelin "Bib Gourmand" list for the second year, The General Greene is a Seasonal American Restaurant with a menu "guaranteed to steal the hearts of the u...

~100

The Grill Room at The Four Seasons Restaurant is truly a New York phenomenon that New York Magazine calls "the city's greatest dining room." Wildly popular for generations, by ...

~100

The Fat Radish is a new restaurant in the Lower East Side from the Silkstone team inspired by seasonal, modern British cooking with an emphasis on farm-table practices and local...

~100

The Crosby Bar& Terrace, inside the Crosby Street Hotel on a quiet cobblestone street in the heart of New York's vibrant SoHo neighbourhood, offers modern American food in a uni...

~100

We at Tenpenny seek to create a restaurant which celebrates all the things they love about fine dining in New York: delicious and creative food; a thoughtful and affordable wine...

~100

What a find! Lit with candles and chandeliers, this cozy place has such a wonderful old-world feel that you may think you've walked onto the set of a Martin Scorsese film. A hel...

~100

You are warmly invited to Ted’s Montana Grill for an afternoon or evening of Authentic American Dining in ambiance reminiscent of the beauty of the Old West. Our unique l...

~100

"At Taverna, the cuisine is an heirloom, passed down from traditional Greek recipes and adapted to the modern world of food. The experience at Taverna is about the harmo- nious ...

~100

Tavern 58 at Gibbs is Rochester's downtown neighborhood dinner house.… The Tavern offers regional cuisine that features aged steaks expertly grilled, fresh seafood unique...

~100

It's a place we're dubbing a Certified First Date Safe ZoneTM. And it's open now...Introducing Taureau, a BYOB fondue spot in SOHO helmed by a charismatic Frenchie, awaiting you...

~100

Tartinery is the modern version of the traditional french bistro. Its concept, inevitably, revolves around the Tartine, which can be described as a classic and gourmet open-face...

~100

Featured on the pages of Gourmet, Plate, New York Magazine, The New Yorker, The New York Times, Village Voice, Time Out NY and more. Appearances on the Food Network"s 'Best Thin...

~100

Former Bond St. chef Henry Yang and Sushi Samba chef Kenji Zenshosushi have paired together to open the hottest Sushi spot in the city: Sushi Masaru!The pair, with the help of s...

~100

"New Bistro": Sugar and Plumm sources the highest quality raw ingredients and wherever possible uses organic, or all-natural products; our meat and fish is always butchered, smo...

~100

Spigolo is an Italian-inspired restaurant on the Upper East Side of New York City. Opened in January 2005, Spigolo has gained acclaim from both devoted customers and restaurant ...

~100

Award Wining Chef from Food Network - Walter D' Rozario "We use only fresh local produce of high quality to ensure a healthy living with the use of age old Indian spices that ha...

~100

The Sons of Essex menu is a reflection of the diverse melting pot of cultures within the Lower East Side. The old school 'Bowery Boys' atmosphere and 'Gangs of New York' vibe pa...

~100

With Shun Lee Cafe conveniently located across from Lincoln Center, Dim Sum is just the ticket. The Cafe, a black and white checkerboard dining room, decorated with images from ...

~100

SAVONA, SCARSDALE is the second location of ZAGAT Top 5 Italian Restaurant, SAVONA, in Philadelphia. Consistent, creative, high quality dining and seamlessly orchestrated servi...

~100

Great any time of day! Breakfast, Lunch, Afternoon Tea, Dinner and Brunch(Sat-Sun)“Not just for Brunch.” "Not for many, many years now, and certainly not on Central ...

~100

Shortly after the original Sant Ambroeus opened its doors in Milan in 1936, a devoted following emerged. This celebrated pasticceria and confetteria became the meeting place for...

~100

Sanctuary T presents deliciously inspired food that customers call "unbelievable" and "the best I've had" in this warm yet modern environment. The food is complimented by uniqu...

~100

Salute! is located in the center of Manhattan on Madison Avenue and 39th Street offering a prime location for New Yorkers and travelers alike. The space is reminiscent of an air...

~100

Tuscan born Chef Cesare Casella, who is also Dean of Italian Studies at the International Culinary Center, collaborates with the Rosi family, renowned in Italy for their family-...

~100

A very pleasing culinary catch can be had at the bright new Salmon River. Contemporary restaurant has a lean clean look with menu to match. Warm and inviting Salmon River has p...

~100

Spanish cuisine inspired by tradition, a sense of place and home; we offer a comfortable dining experience in a warm and relaxed environment.HAPPY HOUR- buy 1 get 1 free; beer, ...

~100

Located in the heart of Midtown, our restaurant serves authentic French Provencal cuisine in a casual bistro setting. Our carefully crafted menu, extensive wine selection, impe...

~100

Located minutes from midtown Manhattan in Long Island City, S Prime combines a modern look with traditional fine dining service to create a unique culinary experience.all of the...

~100

Restaurant critics, neighborhood regulars, and first time visitors always agree about Route 100 Wine Bar & Grill: the atmosphere is great, the food is superb, and the service is...

~100

Ricardo Ocean Grill is the ultimate expression of chic city-style dining paired with an intimate mise en scene.

~100

Formerly known as the No Name Bar, Revel has transformed and is known throughout the city as the restaurant/bar/lounge with the most beautiful garden space in the Meatpacking Di...

~100

Randolph Beer is a craft beer-focused bar and restaurant located in Nolita, NYC. Our menu features healthy, modern American fare with subtle South East Asian and Australian infl...

~100

We are committed to offering fresh ingredients coupled with the most authentic Italian foods and wine available.We work closely with our farmers, markets, vendors and purveyors ...

~100

Prospect is a modern New-American restaurant and bar that offers an ambitious addition to Brooklyn"s emerging New-American culinary scene, with casually set fine dining and spec...

~100

Prime Bistro | BUTCHER * FRENCH STEAKHOUSE * BRASSERIE Located in Lawrence, New York. PrimeBistro is a French Restaurant / Steakhouse offering Glatt Kosher cuisine. Indulge your...

~100

This elegant Italian Restaurant, located at the base of Trump Tower, offers entrees that range from traditional Italian pasta dishes and personal pizzas to veal chops and rack o...

~100

Located in the heart of Greenwich Village, Porto Bello is a cozy Italian restaurant serving home-made pasta and fresh daily seafood. In addition to the menu there is a great win...

~100

The Fatty Crew Hospitality Group has continued their expansion. The restaurant veterans have partnered with Top Chef contestant Leah Cohen to open Pig and Khao (68 Clinton Stree...

~100

Named after the turn-of-the-century French novelist, Pierre Loti Wine bar offers an extensive menu of European wines. French varietals dominate the offerings, but the selection ...

~100

Mother nature is a living canvas. Winter is the essence; the pencil sketch. Spring is the creativity as the oils begin to be applied in a mixture of colors. Summer is the painti...

~100

Pastis is a French bistro located in Manhattan's meatpacking district opened by Keith McNally. Executive Chefs Riad Nasr and Lee Hanson and Chef de Cuisine Pascal Le Seac'h pre...

~100

Over a forty-eight hour time-frame, the restaurant transforms from Park Avenue Winter to a completely new décor for Spring, inspired by a classic English garden with wild, ra...

~100

Park Avenue Tavern features Chef Jeffrey Forrest serving traditional American cuisine with a contemporary twist. Our menu and decor is designed to provide our guests with an exp...

~100

Our food is an exploration of place, tradition, and change, an attempt to answer this question: what would regional northeast cuisine look like? Unlike southern food, which has ...

~100

We are a Modern fusion restaurant that specializes in using fresh local ingredients

~100

Fine Dining at regular prices. The food is cooked with different herbs and spices. Each dish is unique and delectable.

~100

The Palm at the Huntting Inn, located in picturesque East Hampton, New York was the sixth Palm to open after the original restaurant opened in 1926. The Huntting Inn is a beauti...

~100

Whether it’s a warm summer night or a cold winter day, stop by Uncle Nick's Ouzaria for a taste of authentic Greek cuisine just like the tangy dishes first served in the ...

~100

Located on Freeport's Nautical Mile, Nautilus Cafe offers the finest Fresh Seafood, Large Lobster and Prime Steaks, served in a nicely appointed dining room with tables covered ...

~100

An authentic Neapolitan pizzeria and Italian restaurant situated in the landmark MetLife Building at Grand Central Station at E.45th Street, Naples 45 offers al fresco dining in...

~100

Nestled in the charming village of Water Mill, NY, Mirko's restaurant thoughtfully integrates a graceful ease and culinary excellence in and out of the kitchen. Combining an ele...

~100

Opening in the heart of the Flatiron & Chelsea neighborhoods, NYC’s newest & best sushi restaurant will be a welcome addition to Manhattan’s list of great restaura...

~100

A Branch off of the Mint NY. Gary Sikka brings the City Dining experience to Long Island. Located next to the Roosevelt Field Mall features a beautifully lit dining area, outdoo...

~100

Minetta Tavern was opened in Greenwich Village in 1937. The Tavern was named after the Minetta Brook, which ran southwest from 23rd Street to the Hudson River. Over the course ...

~100

Distinctive Northern Italian cuisine, served in an atmosphere of casual elegance. While dining in the Bistro setting, enjoy fresh homemade pasta, grilled seafood, poultry, veal ...

~100

Sitting on the “nexus of the universe”, bridging the East Village and the Lower East Side. Mezetto is where you can come to simply enjoy great food, fun drinks and g...

~100

MexiBBQ blends together New Yorkers love of American BBQ with Mexican specialties. Out of our kitchen comes delicious South and North of the border cuisine. With 48 craft draugh...

~100

Since 2004, Meritage Restaurant has combined the warmth and comfort that you expect from your favorite neighborhood restaurant with an exciting New American menu sourced from lo...

~100

Authentic basic home Italian cooking. Award winning Best Lasagna, Best Meat Loaf.

~100

Mara’s Homemade is family owned and operated serving authentic Barbecue, Southern and Cajun cuisine. Barbecue is smoked on premise. Gulf seafood, Andouille sausage and sp...

~100

Modern American Restaurant Opening April 2013.

~100

Represent of the coastal cuisine, Ceviche is one of the most popular dishes from varieties choice of seafood we have served. Rotisserie chicken, Entrana La Parrilla and Aji de g...

~100

Midtowns oldest Family owned Irish Restaurant Est 1974.

~100

A NYC restaurant/bar featuring chef Karen Fohrhatz Miele's delicious food and a distinctive selection of wines, beers and cocktails.

~100

Trendy yet casual setting with innovative cuisine and a meticulous service team, Brian and his dedicated staff are committed to exceeding guests' expectations and it shows. Dive...

~100

Lorenzo's Restaurant, Bar and Cabaret, our breathtakingly beautiful 150 seat restaurant, serves Breakfast, Lunch and Dinner Daily. On Sunday enjoy our Jazz Brunch Buffet and Ita...

~100

Reminiscent of a lively cantina and seamlessly blending traditional flavor and authenticity with a modern approach, Lola’s serves up contemporary Mexican food in an atmos...

~100

Locale Restaurant is located in the heart of Astoria NY. It's style reflects the neighborhood, modern, yet multi-cultural chic aspect, which has become a signature of present d...

~100

Brasserie Les Halles on Park Avenue South,has long been known for informal French fare in a warm and convivial setting, while Les Halles Downtown brings that winning combination...

~100

Our restaurant specializes in genuine French dishes with a nod to the south of France. Please enjoy our casual atmosphere with a cold cocktail or glass (or two!) of wine. We o...

~100

Market driven menu, evolving with the seasons, emphasizing local products. From the dining room to the garden, the lounge to the bar, there is always an atmosphere to suit your ...