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Chimney Park

406 Main Street
Windsor, CO 80550

Windsor | Contemporary American | Book this Space

~100

About Chimney Park

Chimney Park Restaurant and Bar has a warm and inviting atmosphere combined with a straight forward approach to cuisine. The menu reflects seasonality and items produced within the region. Exceptional service and an award winning wine program will assure you an outstanding dining experience. Menus… include an a la carte and 4 course chef's tasting. Chef and owner, Jason Shaeffer, embraces a refined but casual style in cuisine and dining. Shaeffer trained under renowned chefs Thomas Keller (Per Se) and Terrance Brennan (Artisanal) in New York City. He most recently opened 1500 Ocean at the Hotel del Coronado in San Diego gaining local and national accolades. Chef Shaeffer's vision is to create a destination dining spot in Northern Colorado. Chimney Park Restaurant and Bar is conveniently located between Fort Collins, Loveland and Greeley; Chimney Park is a short drive from I-25 to historic downtown Windsor.

All Cuisines:

Contemporary American,Fusion / Eclectic

Price Range:

$30 to $50

Style:

Casual Elegant

Parking:

On-Street Parking

Dress Code:

Casual Dress

Walk Ins:

Yes

Hours:

Dinner - Monday through Saturday 4:00pm - 9:00pm
Sunday 4:00pm - 8:00pm

Offerings:

Entertainment, Bar Seating, Private Spaces, Gluten-free Options, Handicap Accessible, Take-out, Lounge, Bar (Full), Private Rooms, Non-Smoking Restaurant, Wine, Farm to Table, Beer, Patio Dining, Happy Hour,

Entertainment:

Patio viewing Windsor Lake and Boardwalk Park open seasonally. Summer Concert Series features free live music at Boardwalk Park every Thursday evening in the summer months, concerts can easily be seen and heard from Chimney Park patio. Check Town of Windsor's website for a full list of events and activities.www.windsorgov.com

Chimney Park Dining Spaces or Locations

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Chimney Park 

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Chimney Park Restaurant and Bar has a warm and inviting atmosphere combined with a straight forward approach to cuisine. The menu reflects seasonality and items produced within ...


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