Ristorante Paradiso
120 Park Ln Ste A
Kirkland, WA 98033-3717
Kirkland | Italian | Book this Space
~100
About Ristorante Paradiso
Chef Owner, Fabrizio Loi is from the village of Triei on the island of Sardinia, Italy. In 1978, Fabrizio was accepted to Italy’s national culinary college, the Instituto Professionale Alberghiero, where he completed an intensive three year certification program in all aspects of restaurant… management and operations, graduating with honors in 1980. Here in America he has created his special versions of traditional Italian recipes for your dining pleasure.
All Cuisines:
Italian
Price Range:
Under $30
Style:
Fine Dining
Parking:
On-Street Parking
Dress Code:
Casual Dress
Walk Ins:
Yes
Hours:
Lunch: Monday - Friday: 11:00am - 3:00pm
Dinner: Sunday - Thursday: 3:00pm - 10:00pm, Friday - Saturday: 2:00pm - 10:30pm
Offerings:
Private Spaces, Beer, Patio Dining, Take-out, Non-Smoking Restaurant, Handicap Accessible, Personal wines allowed (w/corkage fee), Personal wines allowed, Wine,
Ristorante Paradiso Dining Spaces or Locations
Displaying 1 of 1
~100
Chef Owner, Fabrizio Loi is from the village of Triei on the island of Sardinia, Italy. In 1978, Fabrizio was accepted to Italy’s national culinary college, the Instituto...
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