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Wasan

108 East 4th Street
New York, NY 10003

East Village | Japanese | Book this Space

~100

About Wasan

Ingredients are at the heart of cooking. Even the same ingredient can have infinite varieties, depending on where, which season, or under what weather condition they were produced.It's not a matter of simply cutting and cooking, but how to make the best use of the ingredients by finding… the best way to cook them. For instance, tuna can be eaten as sashimi, steak or simmered in soy sauce. Making good use of ingredients means that we see the conditions of the tuna first and then choose the best cooking style.Same goes for wine: even the producer is the same, the taste varies from each year of vintage, in which glass it is poured, or how long it has been aged. And sake can be dramatically different by the temperature it is served: hot, warm, or chilled.

All Cuisines:

Japanese

Price Range:

$30 to $50

Style:

Casual Dining

Parking:

No

Dress Code:

Casual Dress

Walk Ins:

Yes

Hours:

Dinner: 7days:
Monday 6:00pm - 10:30pm
Tuesday 6:00pm - 10:30pm
Wednesday 6:00pm - 10:30pm
Thursday 6:00pm - 10:30pm
Friday 6:00pm - 1:00am
Saturday 6:00pm - 1:00am
Sunday 5:00pm - 10:30pm

Offerings:

Wine, Bar Seating, Wine Bar, Beer,

Wasan Dining Spaces or Locations

Displaying 1 of 1

Wasan 

~100

Ingredients are at the heart of cooking. Even the same ingredient can have infinite varieties, depending on where, which season, or under what weather condition they were produc...


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