About The Salty Sow
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Richard Velazquez are back together again at Austin's premier head to tail restaurant. Share some Pork Fried Almonds… or 'Things in a Jar' like the Pork Rillete or Poached Loch Duart Salmon. Enjoy our Pork Blade Steak with Moroccan honey, Duck Fat Fries "Sunny Side Up" or a J.L.T with house made jowl bacon just to name a few delights. Quench your thirst with one of our signature drinks such as Rosemary's Piglet, The Miss Piggy, or a Hogwash. Of course swine goes better with wine and we have an eclectic mix available by the glass or bottle. Don't forget to leave room for our Banana Foster Beignets & a Salted Caramel Dessert Martini! We look forward to guiding you through a dynamic dining experience!
All Cuisines:
Gastro Pub,Contemporary American
Price Range:
Under $30
Style:
Casual Elegant
Parking:
Private Lot
Dress Code:
Smart Casual
Walk Ins:
Yes
Hours:
Dinner: Monday - Thursday: 4:00pm - 11:00pm, Friday & Saturday: 4:00pm - 2:00am, Sunday: 4:00pm - 10:00pm
Offerings:
Private Rooms, Farm to Table, Bar Seating, Private Spaces, Lounge, Patio Dining, Wine Bar, Take-out, Happy Hour, Non-Smoking Restaurant, Handicap Accessible, Beer, Bar (Full), Wine,
The Salty Sow Dining Spaces or Locations
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Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & C...