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Allium

120 E. Delaware Street
7th Floor
Chicago, IL 60611

Gold Coast / Streeterville | Contemporary American | View Available Spaces

40

About Allium

Helmed by Executive Chef Kevin Hickey, under whose direction Seasons earned a Michelin star for two consecutive years, Allium is marked by a more approachable environment, featuring farm-to-table, regional American cuisine. Allium continues to uphold the Hotel’s trademark of exemplary, engaging… service in a new relaxed atmosphere, making it the ultimate Chicago gathering place. Allium’s seasonal menu focuses on sustainable ingredients. Vegetables drive the ever-evolving menu, sourced both from local farmers and the Hotel’s own rooftop garden. Meats, one of the Midwest’s greatest culinary staples, are well represented, from dry aged filet chop to the menu’s From the Meat Locker section, featuring a selection of premium steaks and chops from Midwestern ranchers.

All Cuisines:

Contemporary American

Price Range:

Under $30

Style:

Casual Elegant

Parking:

Valet Parking

Dress Code:

Business Casual

Walk Ins:

Yes

Hours:

Breakfast - 6:30am to 11:00am
Lunch - 11:00am to 3:00pm
Dinner - 5:00pm to 10:30pm
Sunday Brunch - 11:00am to 3:00 pm

Bar - 11:00am to Midnight (Friday and Saturday until 1:00am)

Offerings:

Personal wines allowed, Farm to Table, Beer, Wine, Bar (Full), Brunch, Handicap Accessible, Lounge, Personal wines allowed (w/corkage fee), Non-Smoking Restaurant,

Allium Dining Spaces or Locations

Displaying 1 to 4 of 4

Allium 
Bellevue Room

26
45

This warm, elegant room with floor-to-ceiling windows features plush carpets, mahogany paneling and silk walls. Available for Breakfast, our popular Sunday Brunch, Lunch, Aftern...

Allium 
Cafe

32
40

An elegant, yet cozy room that is the perfect backdrop for special occasions such as small receptions or bridal and baby showers. Featuring banquet-style tables, plush sofas and...

Allium 
Astor Room

16
16

The Astor room is perfect for meetings as well as special occasion dining. This room features floor-to-ceiling windows and a table that seats up to 16 people. Available for Brea...

Allium 

40

Helmed by Executive Chef Kevin Hickey, under whose direction Seasons earned a Michelin star for two consecutive years, Allium is marked by a more approachable environment, featu...


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