About La Marmotte
Mark Reggiannini is a former sous chef for Jean Georges Vonrichten, and has a philosophy regarding food - simplicity. His rustic bistro cooking focuses on the use of local fine ingredients, prepared using French techniques. Private dining room and buyout options available. La Marmotte menu changes… nightly depending on what is in season and fresh.
All Cuisines:
French
Price Range:
$30 to $50
Style:
Casual Elegant
Parking:
No
Dress Code:
Business Casual
Walk Ins:
Yes
Hours:
Dinner: - Service starting at 6pm, Closed Wednesdays until December 13, 2007
Offerings:
Private Rooms, Bar Seating, Non-Smoking Restaurant, Private Spaces, Wine, Bar (Full), Beer,
La Marmotte Dining Spaces or Locations
Displaying 1 of 1
~100
Mark Reggiannini is a former sous chef for Jean Georges Vonrichten, and has a philosophy regarding food - simplicity. His rustic bistro cooking focuses on the use of local fine ...
Say Hello!
- US EAST
- Phone: 1-215-897-9001
- E-Mail support@partycache.com
- Available M-F 6 a.m. to 6p.m. Eastern
Go Pacific
- US West
- Phone: 1-650-600-9201
- E-Mail support@partycache.com
- Available M-F 6 a.m. to 6p.m. Pacific
International
- Ouside USA
- Phone: Email please.
- E-Mail support@partycache.com
- Available M-F
All listings are informational only. No representation is made or warranty given as to their content, correctness, or usability. User assumes all risk of use. We assume no responsibility for any liability, loss or delay resulting from such use.
©
2014-2024 ForTheFairest,LLC. PartyCache™ and PartyBook™ are trademarks of ForTheFairest,LLC.
Add Business | Privacy Policy | Return/Refund Policy | About PartyCache Hospitality Web Solutions