Bayona
430 Dauphine Street
New Orleans, LA 70114
French Quarter | Contemporary American | Book this Space
~100
About Bayona
Bayona, in its 22nd year, is nestled in the heart of the French Quarter in a charming 200 year old Creole Cottage punctuated by a lush, tropical courtyard. The cuisine of our James Beard Award winning Chef Susan Spicer is rooted in France, circles the globe for inspiration, and lands firmly in New… Orleans to embrace the wealth of our local bounty and rich cuisine. Chef Spicer's partner Regina Keever has assembled a staff that is dedicated to expertly guiding you through your wine list and menu choices in order to seamlessly serve you in a knowledgeable, unpretentious, and professional manner. Regina and Susan would like to cordially invite you to join us and experience for yourself the atmosphere, cuisine, and service of one of New Orleans great gifts to the culinary world.
All Cuisines:
Contemporary American,Creole / Cajun / Southern,International
Price Range:
$30 to $50
Style:
Fine Dining
Parking:
Nearby Public Lot
Dress Code:
Business Casual
Walk Ins:
Yes
Hours:
Lunch: Wednesday - Saturday: 11:30am - 1:30pm; Dinner: Monday - Thursday: 6:00pm - 9:30pm; Friday - Saturday: 6:00pm - 10:30pm
Offerings:
Wine, Handicap Accessible, Farm to Table, Beer, Patio Dining, Bar (Full), Private Spaces, Non-Smoking Restaurant,
Bayona Dining Spaces or Locations
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~100
Bayona, in its 22nd year, is nestled in the heart of the French Quarter in a charming 200 year old Creole Cottage punctuated by a lush, tropical courtyard. The cuisine of our Ja...