About Brasserie Cognac
Restaurateurs Vittorio Assaf and Fabio Granato brought their love for French culture and cuisine to New York City by giving the Big Apple an authentic slice of France when they opened Brasserie Cognac de Monsieur Ballon in April 2008. Located in the theater district and frequented by celebrities,… businessmen, locals and tourists, the setting is both exciting and charming. The Brasserie style menu combines French classics with Executive Chef Florian V. Hugo's modern creations. Guests can choose to dine in the outdoor sidewalk café, casual original French bakery, classic main dining room, lively bar/lounge or the private Cognac Room as they enjoy meals complimented by 102 varieties of cognac and a gorgeous wine list including first-growth Bordeaux sold by the glass.
All Cuisines:
French
Price Range:
$30 to $50
Style:
Casual Dining
Parking:
Dress Code:
Casual Dress
Walk Ins:
Yes
Hours:
Breakfast: Mon-Fri 7:30 am-11am
Lunch: Daily: 12:00pm - 5:30pm;
Brunch:Sat-Sun 10am-4:30pm
Dinner: Daily: 5:30pm - 12:00am
Offerings:
Brunch, Patio Dining, Personal wines allowed, Take-out, Lounge, Counter Spaces, Wine, Private Rooms, Happy Hour, Personal wines allowed (w/corkage fee), Bar Seating, Delivery, Wine Bar, Beer, Handicap Accessible, Non-Smoking Restaurant, Cafe, Bar (Full), Late Night, Private Spaces,
Brasserie Cognac Dining Spaces or Locations
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Our Main Dining Room is great for hosting events up to 90 people. This room is perfect for hosting birthday parties, wedding rehearsals, business luncheons and many other events.
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Restaurateurs Vittorio Assaf and Fabio Granato brought their love for French culture and cuisine to New York City by giving the Big Apple an authentic slice of France when they ...