Cantinetta Luca
Dolores St. between Ocean and 7th
Carmel, CA 93921
Carmel | Italian | Book this Space
~100
About Cantinetta Luca
The menu offers casual dining, featuring items such as delicious pizza, baked in an authentic, Italian, no gas, wood-burning pizza oven. Luca also specializes in antipasti, a dozen or so varieties of salumis and handmade pasta. Whole fish and roasted meats are served family style. All of the… presentations are simple and rustic; food prepared with fresh seasonal ingredients to bring out bold flavors. The executive chef is Jason Balestrieri who worked under Joachim Splichal at Patina, the famed Los Angeles restaurant. The interior decor of Cantinetta Luca is antique/modern, inspired by the old refurbished buildings of Italy. The design is a blend of stone, brick and glass, chiseled wood and bright Italian colors. The decor features a barrel vaulted ceiling, brick and chiseled beams contrasted by superb contemporary furnishings and modern lighting all set off by rich colors and textures.
All Cuisines:
Italian,Steak,Pizzeria
Price Range:
Under $30
Style:
Casual Dining
Parking:
On-Street Parking
Dress Code:
Casual Dress
Walk Ins:
Yes
Hours:
Dinner: Sunday - Thursday from 5 to 9 pm, Friday - Saturday from 5 to 9:30 pm | Lunch: Saturday - Sunday from 11:30 am to 2:30 pm
Offerings:
Lounge, Personal wines allowed (w/corkage fee), Wine, Personal wines allowed, Chef's Seating, Bar (Full), Take-out, Counter Spaces, Non-Smoking Restaurant, Handicap Accessible, Bar Seating,
Cantinetta Luca Dining Spaces or Locations
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~100
The menu offers casual dining, featuring items such as delicious pizza, baked in an authentic, Italian, no gas, wood-burning pizza oven. Luca also specializes in antipasti, a do...