About Cesca
An original pioneer of the casual upscale dining scene on the Upper West Side since 2003. Chef Craig Wallens’ contemporary farm-to-table Italian-American cuisine ‘explodes with flavor and freshness’. ‘Cesca features hand crafted pastas, wood-burning oven, artisanal cocktails and an Award Winning… wine-list, all complementing this warm rustic environment
All Cuisines:
Italian,American,Contemporary Italian
Price Range:
$30 to $50
Style:
Casual Elegant
Parking:
On-Street Parking
Dress Code:
Business Casual
Walk Ins:
Yes
Hours:
Monday & Tuesday : 5:00-10:00pm
Wednesday & Thursday: 5:00-11:00pm
Friday & Saturday: 5:00-11:30pm
Sunday Dinner: 5:00-10:00pm
Happy Hour Monday-Friday: 5:00-7:00pm
Children's Menu
Offerings:
Handicap Accessible, Late Night, Brunch, Chef's Seating, Personal wines allowed, Private Rooms, Personal wines allowed (w/corkage fee), Bar (Full), Wine, Lounge, Wine Bar, Bar Seating, Beer, Non-Smoking Restaurant, Private Spaces,
Cesca Dining Spaces or Locations
Displaying 1 of 1
~100
An original pioneer of the casual upscale dining scene on the Upper West Side since 2003. Chef Craig Wallens’ contemporary farm-to-table Italian-American cuisine ‘e...