About Cuisine
Enjoy Contemporary French-American Cuisine under the direction of Chef - owner Paul Grosz. Seasonally changing appetizers and entrees with a large impact on vegetarian cuisine. Wine pairings are available for all menus.
All Cuisines:
Contemporary French,Contemporary American
Price Range:
$30 to $50
Style:
Casual Elegant
Parking:
Nearby Public Lot
Dress Code:
Smart Casual
Walk Ins:
Yes
Hours:
Dinner: Tuesday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm
Offerings:
Fireplace, Farm to Table, Beer, Wine Bar, Non-Smoking Restaurant, Wine, Take-out, Bar (Full), Lounge, Private Spaces, Patio Dining, Bar Seating,
Cuisine Dining Spaces or Locations
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Enjoy Contemporary French-American Cuisine under the direction of Chef - owner Paul Grosz. Seasonally changing appetizers and entrees with a large impact on vegetarian cuisine. ...