David Burke Fishtail
135 E 62nd Street
New York, NY 10065
Upper East Side | Seafood | View Available Spaces
150
About David Burke Fishtail
Celebrated Chef David Burke unveils David Burke Fishtail, a new innovative seafood concept on Manhattan’s Upper East Side. Located in a historic townhouse, the bi-level eatery combines casual late-night dining with an extensive raw bar in the ground floor bar with traditional sit-down service in… the main second floor dining room. Fishtail offers the freshest fare – provided by Litchfield Farms as well as their own company-owned fishing boat out of Brielle, NJ. Known for its sustainable seafood, Litchfield Farms compliments Burke’s & Hara’s beliefs in providing diners with the highest quality ingredients that do not compromise on integrity. Together, they have created a menu of 85 percent sustainable seafood which is coded with levels of authenticity for guests’ reference. The 120 seat restaurant is located at 135 East 62nd St. between Park & Lexington Aves.
All Cuisines:
Seafood
Price Range:
Above $50
Style:
Casual Elegant
Parking:
No
Dress Code:
Business Casual
Walk Ins:
Yes
Hours:
Raw and Sushi Bar:
All day!
Lunch:
Mon-Fri 12:00pm-5:00pm
Dinner:
Mon–Thurs 5:00pm–10:00pm;
Fri & Sat 5:00pm–11:00pm;
Sun 5:00-9:00pm
Brunch:
Sat 12:00pm - 5:00pm;
Sun 11:00am - 5:00pm
Offerings:
Patio Dining, Late Night, Bar Seating, Take-out, Wine Bar, Bar (Full), Brunch, Wine, Non-Smoking Restaurant, Personal wines allowed (w/corkage fee), Happy Hour, Beer, Private Spaces, Gluten-free Options, Private Rooms, Personal wines allowed, Lounge,
David Burke Fishtail Dining Spaces or Locations
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Our back dining room seats up to 35 comfortably and is replete with an adjacent outdoor garden space for events in the spring, summer, and fall.
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Our Garden Patio has 20 seats or cocktails for 40. It’s an ideal space for smaller groups in the warmer months.
105
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Host your next large corporate or social function at Fishtail. Can accommodate 110 diners or 230 for cocktail receptions.
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100
Our front dining room is decorated with custom artwork and an original Warhol and offers seating for up to 70 people.
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This table set into an alcove is perfect for groups of 6-8.
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Celebrated Chef David Burke unveils David Burke Fishtail, a new innovative seafood concept on Manhattan’s Upper East Side. Located in a historic townhouse, the bi-level e...