Celebration
Ruth's Chris Steak House - San Antonio (Airport)
7720 Jones Maltsberger
Concord Plaza
San Antonio, TX 78216
Alamo Heights | Steakhouse | Book this Space
12 15
About Celebration
An Intimate Elegant Room with Hand painted Stone Walls, French Doors and Tuscan Touches. This room features a Large Round Table with a Beautiful Bronze Chandelier that exudes warmth. It is Ideal for smaller celebrations or round table discussions for business meetings. It has Audio Visual capabilities with wired & wireless internet access as well as a phone line at no additional charge. Customized Menus are available.
All Cuisines:
Steakhouse,Seafood
Price Range:
Above $50
Style:
Fine Dining
Parking:
Valet Parking
Dress Code:
Business Casual
Walk Ins:
Yes
Hours:
Dinner: Sunday - Thursday: 4:30pm - 10:00pm Friday & Saturday: 4:30pm-11:00pm
Special Events: Serving Lunch Every Friday 11:30am-2:30pm
DINING DRESS CODE
For the courtesy of our guests we do not allow tank tops, flip flops or baseball caps in the dining room please.
Offerings:
Take-out, Bar (Full), Private Rooms, Happy Hour, Private Spaces, Lounge, Gluten-free Options, Bar Seating, Beer, Wine, Counter Spaces, Non-Smoking Restaurant, Handicap Accessible,
Ruth's Chris Steak House - San Antonio (Airport) Dining Spaces or Locations
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An elegant Room with Hand painted Stone Walls, French Doors and Tuscan Touches. It features 3 large windows with luxurious draperies that compliment the beautiful carpet. It is ...
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An Elegant Room with Hand painted Stone Walls, French Doors and Tuscan Touches. It features a 6’ built in Screen as well as wired & wireless internet access, a phone line...
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An Elegant Room with Hand painted Stone Walls, French Doors and Tuscan Touches. It is ideal for smaller business presentations. It has Audio Visual capabilities with wired & wir...
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An Intimate Elegant Room with Hand painted Stone Walls, French Doors and Tuscan Touches. This room features a Large Round Table with a Beautiful Bronze Chandelier that exudes wa...
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Ruth's Chris Steak House was founded May 1965 in New Orleans by Ruth Fertel. Our specialty is aged corn-fed USDA prime beef, broiled in a trademark 1800 degree oven and served o...