Salpicón
1252 N. Wells St.
Chicago, IL 60610
Old Town | Contemporary Mexican | Book this Space
~100
About Salpicón
Salpicón offers classic & contemporary Mexican cuisine by acclaimed chef Priscila Satkoff (named by Larousse Gastronomique as "One of the Top Chefs of Mexican Cuisine") and recently inducted into the Chicago Culinary Museum's Chefs Hall of Fame, accompanied by a Wine Spectator Best of Award of… Excellence Wine List, served in a fun & festive atmosphere. Tequila fans will enjoy our selection of over 100 selections of super-premium 100% agave Tequila. Enjoy in a Margarita or sip on it's own or in one of our flights. (Please note: Toddlers and infants not allowed on Friday or Saturday nights. Strollers ARE NOT permitted.
All Cuisines:
Contemporary Mexican
Price Range:
$30 to $50
Style:
Fine Dining
Parking:
Valet Parking
Dress Code:
Casual Dress
Walk Ins:
Yes
Hours:
Dinner: Sunday - Thursday 5:00pm - 10:00pm, Friday - Saturday 5:00pm - 11:00pm; Sunday Brunch: 11:00am - 2:30pm
Offerings:
Bar (Full), Counter Spaces, Bar Seating, Non-Smoking Space, Beer, Private Spaces, Farm to Table, Handicap Accessible, Chef's Seating, Non-Smoking Restaurant, Gluten-free Options, Private Rooms, Wine, Patio Dining, Wine Bar, Lounge, Brunch,
Entertainment:
Entertainment on holidays
Salpicón Dining Spaces or Locations
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~100
Salpicón offers classic & contemporary Mexican cuisine by acclaimed chef Priscila Satkoff (named by Larousse Gastronomique as "One of the Top Chefs of Mexican Cuisine") and r...