About Surfish Bistro
Lima-born chef/owner Miguel Aguilar has assembled a menu of Peruvian favorites with an international twist. He’s been called a master of ceviche, taking cues from culinary traditions of Japan, Italy, Spain and China. He has won food network competition: Chopped, with the episode No Pales, No… Problem.
All Cuisines:
Peruvian,Tapas / Small Plates,South American
Price Range:
Under $30
Style:
Casual Dining
Parking:
On-Street Parking
Dress Code:
Casual Dress
Walk Ins:
Yes
Hours:
Lunch: Monday - Friday: 12:00pm - 4:00pm; Dinner: Monday - Sunday: 4:00pm - 11:00pm; Brunch: Saturday - Sunday: 12:00pm - 3:00pm
Offerings:
Take-out, Handicap Accessible, Non-Smoking Space, Beer, Patio Dining, Delivery, Brunch, Non-Smoking Restaurant, Happy Hour, Wine,
Surfish Bistro Dining Spaces or Locations
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Lima-born chef/owner Miguel Aguilar has assembled a menu of Peruvian favorites with an international twist. He’s been called a master of ceviche, taking cues from culinar...