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Salpicón

1252 N. Wells St.
Chicago, IL 60610

Old Town | Contemporary Mexican | Book this Space

~100

About Salpicón

Salpicón offers classic & contemporary Mexican cuisine by acclaimed chef Priscila Satkoff (named by Larousse Gastronomique as "One of the Top Chefs of Mexican Cuisine") and recently inducted into the Chicago Culinary Museum's Chefs Hall of Fame, accompanied by a Wine Spectator Best of Award of… Excellence Wine List, served in a fun & festive atmosphere. Tequila fans will enjoy our selection of over 100 selections of super-premium 100% agave Tequila. Enjoy in a Margarita or sip on it's own or in one of our flights. (Please note: Toddlers and infants not allowed on Friday or Saturday nights. Strollers ARE NOT permitted.

All Cuisines:

Contemporary Mexican

Price Range:

$30 to $50

Style:

Fine Dining

Parking:

Valet Parking

Dress Code:

Casual Dress

Walk Ins:

Yes

Hours:

Dinner: Sunday - Thursday 5:00pm - 10:00pm, Friday - Saturday 5:00pm - 11:00pm; Sunday Brunch: 11:00am - 2:30pm

Offerings:

Farm to Table, Beer, Counter Spaces, Bar (Full), Chef's Seating, Wine, Patio Dining, Brunch, Wine Bar, Handicap Accessible, Private Rooms, Bar Seating, Gluten-free Options, Non-Smoking Restaurant, Non-Smoking Space, Lounge, Private Spaces,

Entertainment:

Entertainment on holidays

Salpicón Dining Spaces or Locations

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Salpicón 

~100

Salpicón offers classic & contemporary Mexican cuisine by acclaimed chef Priscila Satkoff (named by Larousse Gastronomique as "One of the Top Chefs of Mexican Cuisine") and r...


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