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Salvatore's Cucina Italiana

750 Front St.
San Diego, CA 92101

Downtown / Gaslamp | Italian | View Available Spaces

175

About Salvatore's Cucina Italiana

Raffaella Morelli, born, raised and educated in Rome, Italy, has been Salvatore’s heart and soul, since its opening in late 1987. Passionate about her country of origin’s cuisine, she has painstakingly trained a staff, with whom together, she has made Salvatore’s one of the best dining spots in the… City. Deceivingly simple, Raffaella’s dishes, using the finest and freshest of ingredients, find a delicate balance, only achievable through her many years of loving labor in the kitchen, saying, “Each dish is much more than a combination of flavors. It is a reflection of Italy’s history, culture, and inherited memories.” Consequently, one experiences flavors, aromas and subtle textures, rarely found even in the best restaurants of Italy.With a philosophy of “hospitality over pretention,” every guest is treated as if she or he were a loved family member at each and every step of their dining experience.Benvenuto & Boun Appetito!

All Cuisines:

Italian

Price Range:

Above $50

Style:

Fine Dining

Parking:

Dress Code:

Business Casual

Walk Ins:

Yes

Hours:



Dinner: M-Th 5:00pm-9:00pm
Dinner: F-Sa 5:00pm-10:00pm

Offerings:

Bar (Full), Wine, Private Spaces, Handicap Accessible, Take-out, Private Rooms, Beer,

Entertainment:

Jazz harpist Vicki McMaster performs on weekends. Enchanting her play, is the harp, once belonging to Harpo Marx. He used the harp on his famous cameo appearance on the "I Love Lucy' show in the 1950's.

Salvatore's Cucina Italiana Dining Spaces or Locations

Displaying 1 to 2 of 2

Salvatore's Cucina Italiana 
The Private Dining Room

65
90

The private dining room can accommodate up to 65 people. We are experienced in hosting a variety of events from corporate dinners to special occasions, such as birthdays, annive...

Salvatore's Cucina Italiana 

175

Raffaella Morelli, born, raised and educated in Rome, Italy, has been Salvatore’s heart and soul, since its opening in late 1987. Passionate about her country of originâ...


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