Jar
8225 Beverly Blvd
Los Angeles, CA 90048
Beverly / Fairfax / La Brea / Third St. | American | View Available Spaces
165
About Jar
Jar, the highly acclaimed restaurant by Chef Suzanne Tracht, is a modern day chophouse which fares great appetizers and salads, a la carte Broilers & Roasts, Braises & Sautes, supplemented by an array of sides and sauces, and dessert. Chef Suzanne Tracht and Chef de Cuisine Preech Narkthong… continue to create a contemporary American cuisine with dishes that appeal to everyone. The room is infused with the artistry and flair of a 1940's Supper Club and the signature dishes have brought rave reviews for almost a decade. Be sure to join us for a stylish Brunch menu every Sunday, or a last minute dinner at Jar Bar / Lounge. Check our website for menus and more.
All Cuisines:
American,Steakhouse,Californian
Price Range:
Above $50
Style:
Casual Elegant
Parking:
Valet Parking
Dress Code:
Business Casual
Walk Ins:
Yes
Hours:
Dinner: Sunday - Thursday: 5:30pm - 10:00pm, Friday and Saturday, 5:30pm - 11:00pm; Brunch: Sunday: 10:00am - 2:00pm.
Offerings:
Bar (Full), Handicap Accessible, Personal wines allowed (w/corkage fee), Farm to Table, Bar Seating, Smoking Area, Counter Spaces, Wine, Non-Smoking Space, Take-out, Lounge, Non-Smoking Restaurant, Brunch, Personal wines allowed,
Jar Dining Spaces or Locations
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Located by the glass-enclosed wine room, the semi-private Lounge Dining Room comfortably seats up to 18 guests at one long table.
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The Rotunda, while being part of the main dining room, lends itself to semi-private gatherings of 15 to 25 guests. It is a favorite for birthday dinners and Sunday ...
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The main dining room lends itself to several event dining styles; rounds, banquettes, u-shape, hollow square, and standing reception. The main dining room and rotun...
165
Jar, the highly acclaimed restaurant by Chef Suzanne Tracht, is a modern day chophouse which fares great appetizers and salads, a la carte Broilers & Roasts, Braises & Sautes, s...