Laurrapin Grille
209 North Washington Street
Havre De Grace, MD 21078
Havre De Grace | Contemporary American | Book this Space
~100
About Laurrapin Grille
Executive Chef and Owner Bruce Clarke presents New American/Northern California cuisine with a local Chesapeake flair. The menu reflects seasonally available ingredients, focusing on clean, simple flavors. The Laurrapin serves only the freshest organic products whenever possible as well as… sustainable meat and seafood. We constantly seek out locally sourced ingredients, work with organic growers, and support sustainable processes and techniques. At the Laurrapin, it"s about finding the best ingredients from Harford and Cecil Counties and beyond. We're strong believers in knowing exactly where our food comes from, so that when you enter the Laurrapin, you'll know it too.
All Cuisines:
Contemporary American,Gastro Pub
Price Range:
Under $30
Style:
Casual Dining
Parking:
On-Street Parking
Dress Code:
Casual Dress
Walk Ins:
Yes
Hours:
Offerings:
Private Spaces, Take-out, Bar Seating, Happy Hour, Late Night, Bar (Full), Non-Smoking Restaurant, Beer, Private Rooms, Farm to Table, Non-Smoking Space, Entertainment, Lounge, Handicap Accessible, Wine,
Entertainment:
Live Music Friday and Saturday nights.
Laurrapin Grille Dining Spaces or Locations
Displaying 1 of 1
~100
Executive Chef and Owner Bruce Clarke presents New American/Northern California cuisine with a local Chesapeake flair. The menu reflects seasonally available ingredients, focusi...