About Porterhouse
The renowned art of dry aging finally arrives in San Mateo, as our new dry aging window is now completed. We are proud to be the only restaurant on the Peninsula (In between San Francisco & San Jose) to have an in-house dry aging facility.… Our new menu featuring these marvelous cuts of beef is now available. Tasting menus featuring these exceptional steaks will also be offered.To accompany your steak, our Wine List celebrates the acclaimed wines of Napa Valley, Willamette Valley, France and Italy. In addition to our steak and chop offerings, our Chef provides for a daily selection of fresh fish and seafood.Whether you are having a romantic dinner, entertaining some friends and family, having a business meeting, or hosting a private party, we will provide you with the ideal setting for your next outing.
All Cuisines:
Steakhouse,Gastro Pub,Contemporary American
Price Range:
$30 to $50
Style:
Fine Dining
Parking:
Nearby Public Lot
Dress Code:
Casual Dress
Walk Ins:
Yes
Hours:
Dinner: 7 Nights from 5:00 PM - 10:00 PM
Lunch: Open for Private Luncheons & Receptions
(Can accommodate private parties and luncheons on any day)
Offerings:
Personal wines allowed, Patio Dining, Beer, Smoking Area, Bar (Full), Personal wines allowed (w/corkage fee), Private Rooms, Happy Hour, Handicap Accessible, Lounge, Smoking Area (patio), Private Spaces, Take-out, Bar Seating, Wine, Non-Smoking Restaurant,
Porterhouse Dining Spaces or Locations
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The renowned art of dry aging finally arrives in San Mateo, as our new dry aging window is now completed. We are proud to be the only restaurant on the Peninsula (In between San...