West Village, NY

~100

Flex directly imports the highest quality Prince Edward Mussels, and we serve oysters that taste like you're kissing the sea!Happy Hour7 nights a week-bar and counter only 5:30-...

150

Putting a new spin on the classic and often impersonal steakhouse model, father and son team, Antonio and Mario Cerra, have opened PADRE FIGLIO, a new, welcoming Italian Steakho...

300

Under the guidance of the Livanos family and Co-Owner Paul McLaughlin, Oceana has provided New Yorkers with an exceptional seafood destination since 1992. Oceana's a la carte me...

24
24

Putting a new spin on the classic and often impersonal steakhouse model, father and son team, Antonio and Mario Cerra, have opened PADRE FIGLIO, a new, welcoming Italian Steakho...

10
10

Putting a new spin on the classic and often impersonal steakhouse model, father and son team, Antonio and Mario Cerra, have opened PADRE FIGLIO, a new, welcoming Italian Steakho...

12
15

Putting a new spin on the classic and often impersonal steakhouse model, father and son team, Antonio and Mario Cerra, have opened PADRE FIGLIO, a new, welcoming Italian Steakho...

110
175

Putting a new spin on the classic and often impersonal steakhouse model, father and son team, Antonio and Mario Cerra, have opened PADRE FIGLIO, a new, welcoming Italian Steakho...

6
300

Just a heartbeat away from Executive Chef Ben Pollinger, and the action of the kitchen, this glassed in room is designed as a behind-the-curtain, intimate dining experience.

50
300

With a sliding sound proof air wall, The Grand Salon can be divided into two separate rooms, The Salon North and The Salon South, accommodating seating for 30 and 50 guests resp...

18
70

Situated in the center of the restaurant, this glass enclosed wine cellar, modeled after a fish tank, features Aqua Creation lighting fixtures resembling beautiful sand dollars ...

80
120

Modern and airy, The Grand Salon can accommodate up to 80 seated guests and 120 standing reception.    A beautiful newly renovated outdoor park adjacent to the space i...

150

Celebrated Chef David Burke unveils David Burke Fishtail, a new innovative seafood concept on Manhattan’s Upper East Side. Located in a historic townhouse, the bi-level e...

8
150

This table set into an alcove is perfect for groups of 6-8.

75
100

Our front dining room is decorated with custom artwork and an original Warhol and offers seating for up to 70 people.

105
250

Host your next large corporate or social function at Fishtail.    Can accommodate 110 diners or 230 for cocktail receptions.

20
30

Our Garden Patio has 20 seats or cocktails for 40.    It’s an ideal space for smaller groups in the warmer months.

30
50

Our back dining room seats up to 35 comfortably and is replete with an adjacent outdoor garden space for events in the spring, summer, and fall.

550

EMM Group presents Contemporary Seafood in The Meatpacking District by Top Chef Winner Hung Huynh.

110
550

Combining the East & West Private Dining Rooms into an inclusive space, the Large Private Dining Room merges the features of both spaces into one.

65
1251

The East Private Dining Room, a slightly larger counterpart to the West Private Dining Room, accommodates larger groups looking to maintain the intimacy of a private event.

50
70

The West Private Dining Room, flanking the 3rd floor bar, is ideal for groups looking to do cocktails and a seated dinner. This space provides access to an exclusive section of ...

30
55

The Chef's Table is a semi-private space located adjacent to the open kitchen. The open kitchen, equipped with a wood burning oven and Molteni Suite, serves as a dynamic backdro...

500

Real Cuisine, Right Downtown. Our motto encapsulates what we do provide unique New American Cuisine in a setting perfect for all occasions. At lunch we open our doors to the per...

350
500

Real Cuisine, Right Downtown. Our motto encapsulates what we do provide unique New American Cuisine in a setting perfect for all occasions. At lunch we open our doors to the per...

45
60

Real Cuisine, Right Downtown. Our motto encapsulates what we do provide unique New American Cuisine in a setting perfect for all occasions. At lunch we open our doors to the per...

200
250

Modern Room with real Nautical Maps on walls

30
40

Largest Room can be combined with other rooms to hold up to 400 persons.

45
65

Modern Room with real Sail Cloth hanging from the ceiling and walls covered with nautical photos.

200

Offering seasonally focused, contemporary American seafood, where only the finest and freshest seafood is highlighted. Guests will be enchanted by the superb selection of raw ba...

120
200

The contemporary décor with mirrored features, dark wood floors, elegant chandeliers and flowing sheer curtains features a roaring marble fireplace surrounded by floor to cei...

40
60

Offering a behind the scenes tour of the heart of The Sea Fire Grill, the Wine Cellar is a hidden gem within the kitchen.    Flanked by a floor to ceiling wine showcas...

25
30

With crystal lighting, walnut details, and gorgeous contemporary artwork, this private dining room exudes sophistication.    With seating for up to 25 guests, The Boar...

350

Welcome to DOCKS. Established in 1986, we specialize in bringing the freshest seafood to the island of Manhattan. Rated by Zagat as one of the 50 most popular restaurants, we ar...

150

***** SEAFOOD GREEK RESTAURANT ***** Located in the Heart of Midtown, steps away from Grand Central Terminal. Ammos provides upscale, authentic cuisine from various regions of ...

350
350

Call for more information!

25
35

Surrounded by wines and decorated with canes imported from Greece our private room can accommodate up to 27 guests

160

Crave Fishbar is a vibrant, convivial restaurant in Midtown Manhattan serving an inspired seafood menu from chef Todd Mitgang. An eclectic mix of reclaimed materials and custom ...

80
160

Crave Fishbar is a vibrant, convivial restaurant in Midtown Manhattan serving an inspired seafood menu from chef Todd Mitgang. An eclectic mix of reclaimed materials and custom ...

80
160

Industrial light fixtures illuminate a sprawling ceiling mural of a 70 foot octopus above a butchers block bar. The space boasts its own bar, bathroom and private outdoor space....

~100

Rustic New England seafood restaurant and lounge.

~100

Avra Estiatorio is a restaurant that transports you to the Greece of your imagination. The sky is vivid blue and the air is drenched with sunlight and the aroma of freshly caugh...

70

Bringing the freshest seafood to New York City, McCormick & Schmick's Seafood Restaurant, in Midtown Manhattan, is located close to Radio City Music Hall, the Theater District a...

30

Contemporary American Seafood featuring an extensive raw bar and first class sushi program. The striking design is reminiscent of the interior of an elegant cruise ship. We offe...

80
150

A completely private dining room    that can accomodate up to 80 seated guests and 150 guests for cocktail style receptions.    The stunning Tiffany style ba...

30
40

Locate beneath the historic vaulted sidewalks of SoHo our private wine vault can seat from 15 to 30 guests with a variety of menu options.

~100

Upon entering The Mermaid Oyster Bar, diners feel as though they’ve escaped the city on a beach vacation. Offering delicious food in a welcoming atmosphere, patrons can e...

~100

A New York landmark with Guastivino tiled vaulted ceilings. There are two dining rooms open for reservations and walk-ins. The oyster bar, lounge, bar, and counter seating are o...

~100

New York’s favorite fish house serves up classic seafood specialties in a relaxed and comfortable setting. Danny Abrams’ flagship Mermaid Inn, dubbed an inexpensiv...

~100

The freshest, most flavorful fish, vegetables and fruits, prepared in the subtlest way and served in an elegant, spacious setting, is why Milo's has become of one of New York's ...

~100

Named after the legendary Fulton Fish Market, a bustling hub for International and local seafood, formerly located on Manhattan's Waterfront, Fulton continues the tradition of o...

220

Located directly across from the Museum of Natural History, Ocean Grill has been a staple for Upper West Side seafood lovers for years. Sample daily selections from the Raw and ...

300

With two restaurants in New York City - at Lincoln Center and on the Upper East Side - and one in Atlantic City, Atlantic Grill is a luxury liner on land, an urban seafood brass...

200

With two restaurants in New York City - on the Upper East Side and at Lincoln Center - and one in Atlantic City, Atlantic Grill is a luxury liner on land, an urban seafood brass...

40
50

Vintage images on the walls of the semi-private Photo Room give an intimate feel to corporate and personal affairs. Room can accommodate up to 50 guests - great for wedding rehe...

150
100

The 64th Street dining room has its own entrance, bar and restroom and can be partitioned off for your event.

60
200

The Palm Room is a warm and welcoming private space, with a bistro-like ambiance, ideal for brunches, showers, rehearsal dinners, and other special occasions.

~100

Direct importers of mussels from Prince Edward Island and oysters that taste like you're kissing the sea.Happy Hour specials 7 nights a week at the bar and counter only. No shar...

~100

THE SEAHORSE TAVERN is bourne out of the life-long passions of neighborhood locals, who wanted to bring the cuisine they love—"comfort seafood"—to the people they ...

~100

Harlow focuses on global cuisine inspired by flavors from around the world, the menu offers a tasteful emphasis on seafood. Dishes to look forward to include: a seafood pie in a...

~100

FishTag restaurant is an Upper West Side seafood driven tavern by Chef Michael Psilakis. While the cuisine is easy to enjoy on its own, the menu is designed to pair intelligentl...

~100

~100

Homemade soups, Fresh Seafood, and Hampton-style Lobster rolls!

150

Open for Lunch, Dinner & Brunch. We opened our doors on March 22nd, 2011 with the intention of treating tacos with a high level of respect and serving them in a fun environment...

65
100

At Empellón, Alex Stupak embraces the depth of Mexican cuisine for what it is while pushing toward what it might become. Empellón actually translates into "push," and for ...

65
100

Mexican food is served best with friends and family and we hope to have created a menu and a space that you enjoy with yours.    We encourage sharing and everything fr...

40
55

Cooking is often compared to artistic endeavors such as fashion, art and music with each "artist" seeking the next frontier. At Empellon, we cook and eat what we love.

40
55

Mexican food is served best with friends and family and we welcome groups and events at Empellón. Our space offers the flexibility to accommodate groups of up to 150 people.

100

Diner’s Choice Winner, Barrio 47 is a cozy bar/restaurant in the West Village, offering a delicious cuisine with handcrafted cocktails created with house-infused vodkas, ...

12
20

Our bar can accommodate up to 20 guests for a cocktail reception.

18
50

The communal table can accommodate up to 18 guests for dinner and 50 for a cocktail reception.

30
40

The center piece of this room is the beautiful wood-fired red mosaic oven, guests can sample and share the flavors and innovative techniques of the dishes prepared from the open...

~100

Chef Partner Julian Medina and restaurant group YB & Co introduce Christopher Gilman and their newest Latin hot spot, YerbaBuena Perry. Located at One Perry Street in Manhattan'...

~100

Wallsé is a Michelin Starred restaurant which boasts noted chef Kurt Gutenbrunner's signature style - a modern interpretation of classic Viennese cuisine. Two rooms influence...

~100

De Santos is housed in a rustic but chic townhouse in the West Village where you can enjoy Traditional American, International and Mediterranean influenced cuisine from culinary...

~100

Enjoy Our Outdoor Dining, savory cheese and Jacques Torres & Martine's chocolate truffles! Full menu of salads, Panini’s and more. Ultimate in Flavor & Style; Private Par...

40

Blue Ribbon Bakery Kitchen is a West Village neighborhood favorite and destination restaurant. Restaurateurs Bruce and Eric Bromberg discovered in 1995 a 140 year-old wood burni...

30
40

Our private dining rooms are the perfect space for intimate lunches, brunches, dinners, corporate functions, birthday celebrations and more.The larger dining room has a seated c...

10
40

Our private dining rooms are the perfect space for intimate lunches, brunches, dinners, corporate functions, birthday celebrations and more. The family dining room shares a glas...

~100

Italian small plates, entrees and eclectic wines, Zampa offers the diner a unique combination of local and imported ingredients and preparation in a modernist setting. We are d...

~100

Welcome to WONG. As New York's first Asian restaurant to emphasize local and sustainable fare, we pride ourselves in providing delicious and innovative food in a friendly enviro...

~100

Shortly after the original Sant Ambroeus opened its doors in Milan in 1936, a devoted following emerged. This celebrated pasticceria and confetteria became the meeting place for...

~100

Recette is an urban American restaurant that marries traditional and progressive techniques and flavors. The sophisticated yet approachable menu is designed so that diners can o...

~100

Louro Restaurant by Chef David Santos presents a menu of New American cuisine, highlighted by international influences. The daily dinner menu at Louro is offered six days a wee...

~100

Provencal cuisine in an intimate, cozy setting. A zinc bar, banquettes, flowers, and an attentive staff ensure your comfort and satisfaction. Seasonal ingredients and simplicity...

~100

Opened in December of 2008, L'Artusi is the second step from the team that brought dell'anima to the West Village.Chef/Partner Gabriel Thompson and Beverage Director/Partner Joe...

~100

La Carbonara is the perfect place to go to for Italian “comfort” food at a really good price. – eat well and don’t worry about what you are spending. ...

~100

Kin Shop is a contemporary Thai restaurant opened by Chef Harold Dieterle and Alicia Nosenzo. The duo chose the name, Kin Shop, because “kin,” is the Thai word for �...

~100

GustOrganics is New York City's first & only USDA certified organic restaurant and first in the world to use 100% certified organic ingredients. Frequented by progressive & hip ...

~100

A slightly more dolled up version of its Brooklyn predecessor, this location of Fatty 'Cue embodies the same spirit, energy and cutting-edge cuisine as the original. The space i...

~100

Breathing new life into a hundred year old brownstone in the West Village, Bobo hums with the excited din of a dinner party. Bobo is a clubhouse for spirited grown-ups to enjoy ...

~100

Annisa is a small, fine dining establishment in the West Village. The restaurant is owned and operated by Chef Anita Lo, winner of Food & Wine Magazine's Best New Chef Award 200...

300

22
300

Like being a guest in a grand Japanese home, the combined mezzanine-level rooms are perfect for business dinners, birthday parties or any special event.

12
300

With plush seats and a grand wooden table, large parties can dine with privacy and style, while a circular window overlooking the main dining room and open kitchen allows diners...

20
300

Combine both tatami rooms for larger groups.

10
45

The classic Japanese way to dine. Imported tatami mats and sunken wooden tables create the mood of old Japan.

40
60

An intimate space where low lighting and smooth, luxurious leather seating create the perfect atmosphere for large group dinners or casual drinks.

150

Jane is a casual American bistro located between Greenwich Village and Soho. Since April 2001, neighborhood regulars and destination diners alike flock to Jane for its value-pri...

40
55

Jane offers a private dining room that seats up to 40, and can accomodate up to 55 for a cocktail party. The restaurant may also be rented for a private party of up to 150 people.

40
55

The perfect, intimate space for any type of party.