Manhattan

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Swagat is a unique Indian Restaurant in Upper West Side. The food is excellent and the ambience is great too. The restaurant is owned by Chef Lala Sharma. He is from the hotel ...

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Sorella is the "sister" conceived on a journey throughout Northern Italy. We found a love for Piedmont's cafe culture that insisted we bring the feeling back to New York. The sm...

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LT Burger, envisioned by acclaimed Chef Laurent Tourondel has opened directly across from Bryant Park (8 West 40th St., between 5th and 6th Ave)The design of the bi-level restau...

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Leyla is your new restaurant addition to the West Village where Chef Jared Braithwaite, formerly of Public, is bringing simple yet delicious New American fare to the table. The ...

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A New York landmark with Guastivino tiled vaulted ceilings. There are two dining rooms open for reservations and walk-ins. The oyster bar, lounge, bar, and counter seating are o...

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NOHO's Mediterranean-American where a "stream runs through the middle". It's "feng shui all the way" at this "sexy" "serene" find. Sumptuous fare is served with class. "It goes ...

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DohYO showcases Chef Richard Sandoval's signature Latin Asian cuisine. The dynamic concept caters to social diners with a menu of small plates served at long, communal tables th...

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Dhaba serves authentic North Indian food and kababs from the tandoor. Offerings also include an array of curries from the "British Curry House" setting that will satisfy a varie...

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Consistently excellent, this East Village gem is known for innovation and excellence in Roman cuisine. While Chef Salvatore Corea creates a seasonal menu, partners Alessandro Pe...

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Put some South in yo' Mouth! at Brother Jimmy's BBQ located in Murray Hill.We serve down home cooking with southern hospitality. We also serve as the home away from home for all...

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We offer an upscale, authentic Indian dining experience. Enjoy our majestic ambiance in the restaurant, lounge and banquet areas. We provide a central place for family and fri...

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New York’s favorite fish house serves up classic seafood specialties in a relaxed and comfortable setting. Danny Abrams’ flagship Mermaid Inn, dubbed an inexpensiv...

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Whether you are seeing an opera, a ballet, attending a play at one of the Lincoln Center campus theaters or going to the symphony – any ticket will grant you access to Th...

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The Cafe is open from Monday through Saturday. Decorated with Vertes Murals, this legendary cabaret is an intimate venue in which to enjoy superb French culinary creations. Din...

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T-Bar Steak & Lounge is Tony Fortuna's new spin on the classic steak house. Chef Ben Zwicker's menu consists of raw bar that includes tartares; steak bar that includes prime cut...

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With sixth-floor views of the Empire State building and three wood-burning ovens, Stella 34 Trattoria is a modern trattoria and the dining star of Macy’s flagship store.&...

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San Marino is one of the newest additions, a family oriented restaurant located in the heart of Soho. The freshest ingredients, homemade pastas and variety entrees like chicken ...

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This Old Chelsea food hall is a New York original. The Red Cat's combination of come-as-you-are sensibilities and straightforward, satisfying, and occasionally irreverent cuisin...

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Palm Restaurant...The Classic American Steak House is renowned for its USDA prime aged steaks, jumbo Nova Scotia lobsters, Italian dishes, the freshest of seafood, warm smiles, ...

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A Greenwich Village favorite, this collaboration between partners Mario Batali, Joseph Bastianich, and Mark Ladner specializes in high quality, moderately priced Roman fare with...

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We thank our patrons as La Grenouille celebrates its Fiftieth Anniversary. Please visit our website for more information including menus, reviews and photos, or stop at our bar ...

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Keens Steakhouse, a classic New York chophouse, was already famous for its steaks and chops at the turn of the century. Founded in 1885, Keens has 90,000 clay pipes that line th...

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Warm rustic atmosphere, with an antiques filled decor, featuring a chef's table, a beautiful wine cellar, and main dining room. Beloved by foodies for its inventive use of the b...

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The freshest, most flavorful fish, vegetables and fruits, prepared in the subtlest way and served in an elegant, spacious setting, is why Milo's has become of one of New York's ...

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Croton Reservoir Tavern has become a popular midtown lunch, dinner and after work gathering spot. Featuring a wondrous hand painted 150 sq foot mural of the reservoir in all it...

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Among top three Indian Restaurants in NYC. - ZAGAT 2006 and 2007Chef Shiva Natarajan has appeared on The Martha Stewart show, Fox News, CBS and NBC. Rated very good and describe...

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Authentic Italian bistro with Milanese flare featuring traditional specialty from Lombardy and other regions from Italy. Warm environment welcoming casual and elegant attire. Ou...

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Bar Americain is an American Brasserie featuring regional American food created by Bobby Flay.

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2 Darbar Grill is a superb choice for Indian food with great ambiance and service.

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Reviewers and patrons consistently give high marks to this cozy, bi-level restaurant & lounge. Highly Zagat rated, 1 Darbar is a superb choice for Indian food with great ambianc...

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After 35 years of restaurant experience, Gino and his son Frank have created an "at home" Italian feeling for your dining experience. Located in the heart of the West Village, t...

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Yopparai is an intimate Japanese sake bar and restaurant featuring a wide variety of sake along with traditional foods and snacks that pair well with sake. With high-quality ing...

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Tiny gem Yo In Yo Out is totally worth a couple of extra subway stops. Nestled in a blossoming strip of restaurants on Lexington Avenue in East Harlem, the bistro—named a...

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The downtown hit-makers behind Scottish hot spots Highlands and Byron at The Surf Lodge set aside the tartan for industrial chic at WHITEHALL Bar + Kitchen. Chef Chris Rendell p...

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Ingredients are at the heart of cooking. Even the same ingredient can have infinite varieties, depending on where, which season, or under what weather condition they were produc...

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After years of delivering award winning wine at their flagship restaurant Harry's Café & Steak, Vintry provides an outlet for a Poulakakos family specialty — great win...

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Villa Mosconi is a family-run restaurant located in the heart of New York City's historic Greenwich Village. The restaurant has been serving the same great food under the guidan...

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If there are any two young people who have had the experience it takes to open their own restaurant, these two are it - - and their coming together reads like a story. Franco La...

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From the owners of Westside Markets comes this new and exciting restaurant and wine bar on the upper west side of Manhattan. Two floors of dining replete with a fireplace and ou...

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Looking for a fresh catch on the West Side? Discover Uncle Nick’s! He was one of the first in the 80's to bring fresh, moderately priced Greek food to Manhattan in famil...

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Looking for a fresh catch on the West Side? Discover Uncle Nick’s! He was one of the first in the 80's to bring fresh, moderately priced Greek food to Manhattan in famil...

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Trois Canards French Bistro in Chelsea NYC. Stop in for fine wine and great inexpensive French cuisine.

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Gracious service and elegant cuisine dominate at this highly acclaimed "Jewel Box" of a restaurant. Whether for pre- or post-theater, lunch, or an intimate dinner, Triomphe is s...

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A True NYC GemTrinity Place is a New Breed of a bar and restaurant in Manhattan’s Financial district. The bar itself is fitted within an historical Wall Street bank vaul...

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Tremont is a small urban community on the edge of Cleveland, Ohio. The three guys behind this endeavor all spent time together there and decided to honor those memories with thi...

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Tre Otto is a trattoria, or eating house, that offers stunning, authentic Italian food for lunch and dinner, prepared by Chef Salvatore Fraterrigo. His creations are distinctive...

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Tre specializes in a selection of small plates, inspired by traditional Neapolitan street food. Alongside the small plates, Tre offers a selection of Appetizers, Pasta, and Main...

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Opening Early December 2012, we are currently accepting reservations starting December 15th. The Marlin Bar, located on street level features craft cocktails, a premium mojito ...

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Located in the heart of the Meatpacking District, the Vinatta Project makes up all components of a perfect night out--delicious food, complete beverage program, friendly service...

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Chef/owner Chris Santos has teamed up with Tao owner Richard Wolf, Peter Kane originally of Double Happiness and Happy Ending, and the James Beard 'Best New Restaurant Design' a...

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A neighborhood staple, The Standard Grill is classic New York meets new American cuisine. The front café, bar and street-side bistro is clean and bright with white oak and ti...

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The Smith is a casual American Brasserie with three upbeat locations in New York City: The Smith East Village, The Smith Midtown and The Smith Lincoln Center. Utilizing local pr...

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Evoking intimate entertaining spaces of New York's pre-war apartment residences – We serve delicious, simple food that changes with the time of year and is dictated only ...

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The Pitch and Fork, the Upper East side’s New American gastropub, boasts dimly lit black vinyl banquets, a heavy walnut presence and a backyard garden. It's mouth-waterin...

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Nestled between the Italian greats and trendy newcomers that are making Nolita New York's latest dining destination is The Pan American, an eye-catching newcomer whose new and f...

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John DeLucie, former executive chef of The Waverly Inn, has opened The Lion on beautiful, tree-lined west 9th street.

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Located in the New York landmarked Hotel Des Artistes, and surrounded by the astonishing 1920s murals by Howard Chandler Christy, THE LEOPARD at des Artistes finds its roots in ...

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Guilty Goose, the new restaurant inside the charming bed and breakfast on 23rd Street, is seamlessly melding the city's past into the present, and breathing new life into classi...

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The Grill Room at The Four Seasons Restaurant is truly a New York phenomenon that New York Magazine calls "the city's greatest dining room." Wildly popular for generations, by ...

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The Fat Radish is a new restaurant in the Lower East Side from the Silkstone team inspired by seasonal, modern British cooking with an emphasis on farm-table practices and local...

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The Crosby Bar& Terrace, inside the Crosby Street Hotel on a quiet cobblestone street in the heart of New York's vibrant SoHo neighbourhood, offers modern American food in a uni...

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We at Tenpenny seek to create a restaurant which celebrates all the things they love about fine dining in New York: delicious and creative food; a thoughtful and affordable wine...

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What a find! Lit with candles and chandeliers, this cozy place has such a wonderful old-world feel that you may think you've walked onto the set of a Martin Scorsese film. A hel...

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You are warmly invited to Ted’s Montana Grill for an afternoon or evening of Authentic American Dining in ambiance reminiscent of the beauty of the Old West. Our unique l...

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It's a place we're dubbing a Certified First Date Safe ZoneTM. And it's open now...Introducing Taureau, a BYOB fondue spot in SOHO helmed by a charismatic Frenchie, awaiting you...

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Tartinery is the modern version of the traditional french bistro. Its concept, inevitably, revolves around the Tartine, which can be described as a classic and gourmet open-face...

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Former Bond St. chef Henry Yang and Sushi Samba chef Kenji Zenshosushi have paired together to open the hottest Sushi spot in the city: Sushi Masaru!The pair, with the help of s...

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"New Bistro": Sugar and Plumm sources the highest quality raw ingredients and wherever possible uses organic, or all-natural products; our meat and fish is always butchered, smo...

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Spigolo is an Italian-inspired restaurant on the Upper East Side of New York City. Opened in January 2005, Spigolo has gained acclaim from both devoted customers and restaurant ...

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Award Wining Chef from Food Network - Walter D' Rozario "We use only fresh local produce of high quality to ensure a healthy living with the use of age old Indian spices that ha...

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The Sons of Essex menu is a reflection of the diverse melting pot of cultures within the Lower East Side. The old school 'Bowery Boys' atmosphere and 'Gangs of New York' vibe pa...

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With Shun Lee Cafe conveniently located across from Lincoln Center, Dim Sum is just the ticket. The Cafe, a black and white checkerboard dining room, decorated with images from ...

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Great any time of day! Breakfast, Lunch, Afternoon Tea, Dinner and Brunch(Sat-Sun)“Not just for Brunch.” "Not for many, many years now, and certainly not on Central ...

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Sanctuary T presents deliciously inspired food that customers call "unbelievable" and "the best I've had" in this warm yet modern environment. The food is complimented by uniqu...

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Salute! is located in the center of Manhattan on Madison Avenue and 39th Street offering a prime location for New Yorkers and travelers alike. The space is reminiscent of an air...

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Tuscan born Chef Cesare Casella, who is also Dean of Italian Studies at the International Culinary Center, collaborates with the Rosi family, renowned in Italy for their family-...

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A very pleasing culinary catch can be had at the bright new Salmon River. Contemporary restaurant has a lean clean look with menu to match. Warm and inviting Salmon River has p...

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Ricardo Ocean Grill is the ultimate expression of chic city-style dining paired with an intimate mise en scene.

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Formerly known as the No Name Bar, Revel has transformed and is known throughout the city as the restaurant/bar/lounge with the most beautiful garden space in the Meatpacking Di...

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Randolph Beer is a craft beer-focused bar and restaurant located in Nolita, NYC. Our menu features healthy, modern American fare with subtle South East Asian and Australian infl...

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We are committed to offering fresh ingredients coupled with the most authentic Italian foods and wine available.We work closely with our farmers, markets, vendors and purveyors ...

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Located in the heart of Greenwich Village, Porto Bello is a cozy Italian restaurant serving home-made pasta and fresh daily seafood. In addition to the menu there is a great win...

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The Fatty Crew Hospitality Group has continued their expansion. The restaurant veterans have partnered with Top Chef contestant Leah Cohen to open Pig and Khao (68 Clinton Stree...

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Pastis is a French bistro located in Manhattan's meatpacking district opened by Keith McNally. Executive Chefs Riad Nasr and Lee Hanson and Chef de Cuisine Pascal Le Seac'h pre...

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Over a forty-eight hour time-frame, the restaurant transforms from Park Avenue Winter to a completely new décor for Spring, inspired by a classic English garden with wild, ra...

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Park Avenue Tavern features Chef Jeffrey Forrest serving traditional American cuisine with a contemporary twist. Our menu and decor is designed to provide our guests with an exp...

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Fine Dining at regular prices. The food is cooked with different herbs and spices. Each dish is unique and delectable.

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Whether it’s a warm summer night or a cold winter day, stop by Uncle Nick's Ouzaria for a taste of authentic Greek cuisine just like the tangy dishes first served in the ...

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An authentic Neapolitan pizzeria and Italian restaurant situated in the landmark MetLife Building at Grand Central Station at E.45th Street, Naples 45 offers al fresco dining in...

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Opening in the heart of the Flatiron & Chelsea neighborhoods, NYC’s newest & best sushi restaurant will be a welcome addition to Manhattan’s list of great restaura...

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Minetta Tavern was opened in Greenwich Village in 1937. The Tavern was named after the Minetta Brook, which ran southwest from 23rd Street to the Hudson River. Over the course ...

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Sitting on the “nexus of the universe”, bridging the East Village and the Lower East Side. Mezetto is where you can come to simply enjoy great food, fun drinks and g...

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Modern American Restaurant Opening April 2013.

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Represent of the coastal cuisine, Ceviche is one of the most popular dishes from varieties choice of seafood we have served. Rotisserie chicken, Entrana La Parrilla and Aji de g...

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Midtowns oldest Family owned Irish Restaurant Est 1974.

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Our first location opened in 1993. Soon after opening we earned a solid reputation for our great food and great service, always at a great price! Our homemade delicious food inc...

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Opened in 1868, La Nacional is a beloved Spanish Restaurant located in the Spanish Benevolent Society.

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Here's more proof that New York City does just splendidly in the Mexican food department, thank you very much. It's all about knowing where to look, and right now, that means lo...

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Located in a brownstone in the heart of the Upper West Side, La Boite en Bois has been a favorite among diners for 26 years. With its rustic ambiance, it feels as though you are...

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With the rapidly growing popularity of Kpop around the world, the most successful entertainment mogul in Asia, JY Park has taken Korean barbecue/lounge upscale and hip, anticipa...